S'mores

It wouldn’t be camp without making S’mores! Today we’re sharing our favorite Oven-Baked S’mores recipe. This is a great alternative way to bake S’mores on a rainy day, or if you don’t have a fire pit. Here’s what you’ll need: Graham crackers Marshmallows Milk chocolate bars Baking sheet Parchment Paper ...

S'mores

August 2020

It wouldn’t be camp without making S’mores! Today we’re sharing our favorite Oven-Baked S’mores recipe. This is a great alternative way to bake S’mores on a rainy day, or if you don’t have a fire pit.

Here’s what you’ll need:

  • Graham crackers
  • Marshmallows
  • Milk chocolate bars
  • Baking sheet
  • Parchment Paper

Instructions:

 

  • Preheat your oven to 400 degrees.
  • Line your baking sheet with parchment paper.
  • Break your graham crackers in half and arrange half of your crackers on the baking sheet.
  • Place one piece of chocolate on each cracker.
  • Place one marshmallow on top of each piece of chocolate.
  • Place your baking sheet into the oven on the middle rack.
  • Bake for 3-5 minutes or until the marshmallows brown on the top. Keep an eye on them so they don’t burn!
  • Remove baking sheet from the oven and place the remaining graham cracker halves on top of the marshmallows, and press down gently.
  • Wait for them to cool and enjoy!

 

Total time: 15 minutes

 

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